Menu
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HORS D’OEUVRES platters
Hor d’oeuvre platters range from $6.00 – $8.00 per person. 10 person minimum on all Hors D’oeuvres Platters. Pricing does not include service fees, labor & taxes. Substitutions may result in additional fees.Â
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FRESH SEASONAL FRUIT DISPLAY
Honey Lime Yogurt Dip
GARDEN CRUDITE
Seasonal Vegetables, Housemade Dips
ANTIPASTI
Assorted Italian Meats, Domestic & Imported Cheeses, Pickled & Marinated Vegetables, Italian Breads
ITALIAN MARKET
Mozzarella, Tomato & Basil Skewers, Italian Meats & Cheeses, Roasted Vegetables, Olives, Chilled Tortellini Skewer with Pesto Dipping Sauce, Prosciutto-Wrapped Asparagus, Italian Breads
LOWCOUNTRY PLATTER
Fresh Vegetables, Gourmet Crackers, Housemade Crostinis with Pimento Cheese Dip, Peach Chutney & Crab Salad
MEDITERRANEAN PLATTER
Lemon Hummus, Grilled Vegetables, Marinated Artichokes & Olives, Feta, Tomato, Cucumber, Pita
